Beef gravy
This is a meal we ate often in my childhood and it happens to be my favorite, my son George 7 loves it too. Guys like it because it’s meaty I can make it in under a half hour kid friendly too
Ingredients:
1lb. Ground beef
3beef bullion cubes or1packet of Lipton beefy onion dry soup mix
1tsp cornstarch
1cup water
1/4 cup water
Instructions:
Brown beef in a skillet (fry pan)
Drain grease(use a table spoon to scoop grease into a small cup or dish)
Add 1cup water bullion cubes or soup mix,simmer,covered on medium this will give the meat a finer texture
Mix cornstarch with 1/4 cup water mix well or your gravy will be lumpy add to beef stir well and often
Serve with:
White rice or mashed potatoes
Corn & crescent rolls
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